Moisture Monitoring Dairy & Food

NEAR-LINE and LABORATORY MOISTURE ANALYSERS

Rapid moisture monitoring of food products in production or in a quality-monitoring laboratory.

The precision of this primary Loss-on-Drying method offers enhanced advantages compared to even more sophisticated secondary methods.

Microwave Moisture Analyser – Sartorius Model LMA200:

Rapid high-moisture determination in Food, Dairy and Chemical products in seconds to minutes.
Precise representative and reproducible Loss-on-Drying results. Method certified to AOAC standards for some dairy products.
Data capture – WinWedge 32 v 3.0 Software, USB cable

Consumables for Moisture / Solids analysers:

Microwave Analysers: Microfibre sample pads – 11cm² Squares.
Microwave Analysers: Microfibre sample pads – Ø 9 cm Circles.
Thermo-gravimetric Moisture / Solids analysers sample pans: Aluminium sample pans -Ø 10 cm, 100 per box Steel sample pans – Ø 12 cm, 10 per box
Thermal printer paper, rolls, 10 per box